The Female crew onboard this sportive performant vessel.
The Grand Soleil 46 is equipped to navigate safely and independently in Greece where nautical services are not that developped. Cyclades, Dodecanese, Peloponnese, Ionian, Sporades islands: islands and coasts rich in history and natural beauty are definitely worth visiting on a sailing boat. Onboard the Grand Soleil the comfort and professionalism will ensure you a dream vacation. This sleek, streamlined yacht has a flush, all-teak deck, comfortable cockpit and ample open-deck space, making it ideal for fast and safe cruises.
Also constructed in fine teak, the luxurious interiors have been designed to offer the maximun room and comfort to 6 to 7 guests in three cabins. The master cabin has a double bed with a sofa that becomes a comfortable bed, with private head shower and a bidet. Astern there are two double cabins: one with a double bed and one with a twin bed. A second head with shower is in common but with separate access from the two cabins. The interiors are completed by a functional galley, a chart table and a spacious saloon that can host up to eight people and a sail room.
- Builder: Cantiere del Pardo
- Lenght: 14 mt.
- Beam: 4.20 mt.
- Draft: 2.30 mt.
- Displacement: 17 ton.
- Sails: sloop, foresail, genoa, gennaker, spinnaker, full batten mainsail
- Engine: Volvo 75 hp turbo
- Ponte: teak
- Water Tank: 600 lt.
- Diesel tank: 300 lt.
Equipment. Gps, Plotter, Eco sounder, Vhf, Wind info, Automatic pilot, Battery charger, Stereo, Hot water, Fridge, Electric winch, Freezer, Watermaker, Inverter, Portable Generator, TV and DVD, Spraywood, External shower, Awning, Tender with outboard, Cockpit seat cushions, Bed sheets and towels
Meet Your Crew.
Brunella is the sea, mountains, nature and open spaces enthusiast. She has been sailing professional since 1988 sailing in the Caribbean and ten years in the Pacific Ocean in the Fiji islands, New Zeland and Australia, French Polynesia and Tonga, Cook islands, New Caledonia, other than the Mediterranean. She is also the owner of the Grand Soleil 46 and has been sailing with it since 2002. She is an excellent Italian chef and will delight you with her fish specialities.
|April to June||$ 5,500|
|July and August||$ 7,500|
|October to November||$ 5,000|
(private charter for up to 6 guests, weekly rate)
Included in the rate: professional crew of two (captain and co-skipper/hostess), Bed linen and towels, Outboard engine for dinghy and fuel, Gourmet cuisine service (cooking) two meals per day (our guests usually prefer exploring local restaurants for dinner ashore), Standard yacht equipment, Yacht and personal injury insurance, Security deposit, Cooking gas, Tax.
Excluded from the rate: 15% Advanced Provisioning Allowance Fund for fuel, food and marina fees according to consumption and your personal preferences, Crew Gratuity (suggested 10-15% of charter rate).
We had a terrific experience sailing for a week. The food was terrific and our family was able to see some small bays and unbelievable beaches around Greece and Turkey that we just would never have had the opportunity without this incredible opportunity for anybody to take advantage of. Top notch and thank you very much!! (read more guests reviews here)Steve B.
Ready to start your adventure? Contact us for your next sailing vacation